Main Seasonal Menu

STARTERS
(v) Freshly made Soup of the Day with Rustic Bread 4.95
Black Pudding, Smoked Bacon & Sauteed Wild Mushrooms served on a crouton with a Stilton sauce 5.95
The Granville's Duck Liver, Brandy & Orange Pate with red onion marmalade & melba toast 5.50
Home-made Crispy Pork Spring Rolls with Sweet Chilli Dip, fresh herbs & crispy salad 5.95
(v) Wild Mushroom Ravioli dressed with pesto topped with parmesan shavings 5.95
Chef's hand-made organic Salmon, Crab & Haddock Fish Cake with a mild curry sauce 5.95
(v) Garlic Bruschetta with Roasted Cherry Tomatoes, Caramelised Red Onions topped with melted Mozzarella 5.50
Caesar Salad with Chicken & Smoked Bacon served with a classic dressing & seasoned croutons 5.95

GRANVILLE'S FAVOURITES

Gourmet Lamb Burger on Ciabatta with tomato relish, onion rings, triple-cooked chips and salad garnish with mint, cucumber & yoghurt dip (or SWAP for Beef Burger with tomato relish OR spicy lentil & Bean Burger with Guacamole) 9.50 (add cheese for £1.00)
Crispy Beer Battered Fish with triple cooked Chips, Mushy Peas & Tartare Sauce 10.50
8 ozs Char-grilled Rib Eye Steak (marinated in rosemary, garlic & thyme) served with mushrooms, grilled tomato & Jengar Chips 15.95
Succulent twice cooked honey roast Ham topped with a free range egg served with triple cooked chips 9.95
Trio of Beck's Butchers freshly made sausages served on creamy mash with onion gravy 8.95
(v) Wild mushroom stroganoff with braised rice 9.00
Pie of the Day: Best of both with a short crust pastry case & a puff pastry lid with a generous & deliciously rich filling, served with creamy mash 9.95
Vegetarian Quiche of the Day served with triple cooked chips and salad garnish 9.95

MAINS
Succulent pan-fried Chicken Breast stuffed with Brie & ham with boulangere potato, asparagus & a chive & lemon butter  10.50
Fish Pie: delicious chunks of fresh fish topped with Creamy Mash & melted Cheese 12.50
Oriental Crispy Pork Salad with plum sauce dressing 11.50
Fillet of Pork, wrapped in smoked bacon, wholegrain mustard with an Apple & Cider jus 10.50
(v) Roasted Vegetable Tarte Tatin topped with Basil & melted Goat's Cheese, served with young leaf salad 9.50

SIDES: Rustic Bread basket & Balsamic Oil 2.50; Rocket & Parmesan Salad  2.50; Granville mixed salad 2.50; Seasonal Vegetables of the Day 2.50; Chips 2.50; Creamy Mash 2.50; Beer Battered Crispy Onion Rings 2.50; Buttered New potatoes 2.50

PUDDINGS 4.95 CHEESE BOARD 5.95
The Granville's favourite apple & blackberry crumble & custard; cheesecake of the day served with summer berry compote, chocolate torte with jersey clotted cream; profiteroles with warmed chocolate orange sauce; eton mess, creme brulee of the day; summer fruits pudding with jersey pouring cream; a selection of British cheeses with grapes, celery & biscuits

Please ask our staff for childrens options.

All of our dishes are homemade & cooked with fresh produce delivered daily. The only pre-cooked product we currently buy in is our rustic bread, baked fresh every morning by Freeman's Farm Shop Bakery in Snitterfield. Our local suppliers include Beck's Butchers, Scarrots Fresh Food Produce and B&S Dairy Foods.

AVAILABLE FROM 12 NOON UNTIL 2:30PM (UNTIL 6:00PM SATURDAY)

DOORSTEP SANDWICHES

Minute steak with caramelized onion marmalade 7.95
Open faced prawn sandwich, baby prawns & Crayfish bound in our home-made marie rose sauce 6.95
(v) Mature Cheddar Cheese & Pickle 6.95
Brie & Smoked Bacon (warmed on request) 6.95
Rough cut Ham on the Bone with Dijon Mustard 6.95
Tuna & cheese melt 6.95
Granville sandwich of the day (please ask your server for details) 6.95

All served with salad garnish & red cabbage coleslaw; on granary or white bread

Enjoy our doorstep sandwich and Champagne deal 11.50

Take pleasure in eating your doorstep sandwich accompanied by a glass of super-chilled George's Cardet Cuvee Flavy Champagne.

"On the Board" bar meals are available in the bar area at just 7.95. The selection changes regularly. The bar menu is also available at lunchtime.

Please ask to see our blackboard for today’s freshly made dessert selection.

SUNDAY LUNCH SET MENU (please note Sureslim Healthy options are not available on a Sunday)

Choose from a selection of starters and desserts. Main dishes include Roasts, a Fish dish and Vegetarian option.

£14.50 - 2 courses

£18.25 - 3 courses

(v) Denotes dishes suitable for vegetarians. Some dishes may contain hidden ingredients such as nuts – please advise staff of any food allergies.

Please allow 25 minutes if not ordering starters

WINES

To accompany your meal, please choose from our extensive selection of wines from the list below.

Champagne & Sparkling
Bin 1. Prosecco Prestigio, Estate Bellenda - Italy (dry lemon fresh with delicate bubbles, clean, fresh, elegant)
Per glass £4.75, per bottle £22.50

Bin 2. Arrogant Frog Lily Pad Pink Sparkling Rose (a refreshing off dry delectable satisfying Pink Fizz for fun & sin)
Per bottle £23.50

Bin 3.Champagne George's Gardet Cuvee Saint Flavy - from a small house based in Chigny-Les-Rose. Often described as a mini Krug, produces superb rich Champagne, one of the finest family owned Champagne Houses. Newly discovered especially for the Granville scene
Per glass £5.50, per bottle £31.00

White Wines
Bin 5. Richelieu - France
Per bottle £13.50, 175ml glass £3.75, 250ml glass £4.50

Bin 6. Anakena Chardonnay - Chile (a perfect steely fresh clean citrus fruitiness with a hint of honey)
Per bottle 15.50, 175ml glass £4.00, 250ml glass £5.50

Bin 7. Woolloomooloo (Medium/Dry) - Australia
Per bottle 15.50, 175ml glass £4.00, 250ml glass £5.50

Bin 8. Tonada Sauvignon Blanc - Chile
Per bottle £16.50, 175ml glass £4.50, 250ml glass £6.00

Bin 9. Pure Pinot Grigio (a clean & fruity Italian Pinot)
Per bottle £16.50, 175ml glass £4.50, 250ml glass £6.00

Bin 10. Chenin Blanc Avondale Estate - South Africa
Per bottle £18.50, 175ml glass £4.75, 250ml glass £6.50

Bin 11. Wakefield Estate - Australia Unwooded Chardonnay
Per bottle £19.50

Bin 12. Distant Land Hawkes Bay Pinot Gris - New Zealand
Per bottle £19.95

Bin 13. Distant Land Marlborough Sauvignon Blanc - New Zealand
Per bottle £20.95

Rose Wine
Bin 14. Richlieu Rose - France
Per bottle £13.50, 175ml glass £3.75, 250ml glass £4.50

Bin 15. Wooloomooloo Rose
Per bottle £15.50, 175ml glass £4.00, 250ml glass £5.50

Bin 16. Tortoiseshell Bay Rose - Australia
Per bottle £17.50, 175ml glass £4.50, 250ml glass £6.00

Red Wines
Bin 17. Richelieu Bush Vine - France
Per bottle £13.50, 175ml glass £3.75, 250ml glass £4.50

Bin 18. Pascual Toso Malbec - Argentina
Per bottle £15.50, 175ml glass £4.00, 250ml glass £5.50

Bin 19. Anakena Cabernet Sauvignon - Chile
Per bottle £15.50, 175ml glass £4.00, 250ml glass £5.50

Bin 20. Woolloomooloo Merlot/Cabernet/Shiraz - Australia
Per bottle £16.50, 175ml glass £4.50, 250ml glass £6.00

Bin 21.Tonada Merlot Reserva - Chile
Per bottle £16.50, 175ml glass £4.50, 250ml glass £6.00

Bin 22. Rosedale Shiraz - Australia
Per bottle £16.50, 175mil glass £4.50, 250ml glass £6.00

Bin 23. Anakena Pinot Noir "Single Vineyard" - Chile
Per bottle £18.50

Bin 24. Distant Land Malbec/Merlot - New Zealand
Per bottle £18.50

Bin 25.Rioja Berceo Crianza 2004 - Spain
Per bottle £19.50

Bin 26. Distant Land Marlborough Pinot Noir - New Zealand
Per bottle £20.95

Dessert Treats - Pudding Wines to Please

Bin 27. Karelas Muscat of Patras - Greece
100ml glass £2.95

Bin 28. Karelas Mavrodaphne of Patras Fume - Greece
100ml glass £3.95

Fine Ports from a traditional Port House

Bin 29. Martinez Special Reserve Ruby - Portugal
100ml glass £2.95

Bin 30. Martinez 10 year old Tawny - Portugal
100ml glass £3.95

All prices include VAT @ 15%